Organic cloves Food Grade

Applications: Used in spice blends, baked goods, and

                         Beverages. used to alleviate toothache

                         pain due to its analgesic properties. It

                         may also help reduce oral bacteria and

                         inflammation.

Features:

Ø  Rich in antioxidants

Ø  Aromatic enhancer

Ø  Strong aromatic flavor

Ø  Warm & sweet

Clove has been used around the globe for centuries in preservation of food items and formulation of medicinal items. Buds are produced by the tree, which are used whole, or ground as a spice. The principle phenolic components of clove are