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Contact SupplierThe standards prescribed for our Arabica and robusta coffee are time-tested and well accepted by the International coffee fraternity. These standards, which are quite stringent but easy to understand, ensure production of quality coffee.
Moisture:Â Â Â Â Â Â Â Â Â Â Â 12.5 % max
Foreign matters:Â Â Â Â Â Â Â 0.1% max
Broken beans:Â Â Â Â Â Â Â Â Â Â Â 0.5% max
Black beans:Â Â Â Â Â Â Â Â Â Â 0.5% max