Corn flour, Storage Condition : Dried

Degermed corn flour is a fine granulation product milled to a uniform, consistent texture, and doesn't use any chemicals or preservatives. Applications include: bakery mixes, extruded cereals, extenders, or coaters and breadings. It is tasteless and contains no wheat or gluten and also blends to a smooth cream, hence it is widely used as thickening agent to make sauces Corn Flour invariably is also called as Maize Flour, Farinha De Milho