- Supply TypeManufacturer, Supplier, Retailer
- Preferred Buyer Location All over the world
Details of Dal Makhani 430 gms Dal Makhani - The most popular home style Maa Choliyan Di Dal. Most popularly cooked in Punjabi Homes, it has a creamy, rich and spicy taste and is made from home urad and rajma. The butter in the Dal Makhani gives the dish its creaminess and richness. Ingredients: Black Dal, Tomatoes, Rajma, Cream, Butter, Oil, Onions, Chana Dal, Garlic, Chilli Powder, Green Chillies, Salt To Serve: Thaw before heating. Remove lid and heat in the microwave. Heating time will vary with different microwaves.
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Mahendra Hills, Secunderabad, Telangana