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Member Since 10 Years
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| Certificate of Analysis | |
| Product Name | Black Pepper Extract |
| Latin Name | Piper nigrum L. |
| Used Part | Seed |
| Shelf Life | 2 years if sealed and store away from direct sun light. |
| Active Ingredient | Piperine |
| Grade | AAAGrade, Pharmaceutical Grade, Cosmetic Grade |
| Product type | 100% natural,GMO Free |
| Odor & Taste | Characteristic |
| Paiticle size | 100% Pass through 80 mesh |
| Test Method | HPLC |
| Extraction Type | Solvent Extration |
| Loss on drying | ≤5.0% |
| Sulphated Ash | ≤5.0% |
| Chemical control (Heavy metals) | |
| Lead ( Pb ) | ≤ 2.0 mg/kg |
| Arsenic ( As ) | ≤ 1.0 mg/kg |
| Mercury ( Hg ) | ≤ 0.1 mg/kg |
| Cadmium ( Cd ) | ≤ 1.0 mg/kg |
| Microbiology | |
| Total Plate Count | <1000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
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Nerul, Navi Mumbai, Maharashtra 
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