Dried Fenugreek Leaves For Cooking

Our Dried Fenugreek Leaves, also known as Kasuri Methi, are made from premium-quality fenugreek leaves that are carefully dried to preserve their unique flavor and aroma. Known for their mildly bitter, earthy, and slightly nutty taste, dried fenugreek leaves are widely used in Indian and Middle Eastern cuisine. They also offer various health benefits, including improved digestion and blood sugar regulation.

Key Features:

• 100% pure and natural
• Mildly bitter, earthy flavor with a nutty aroma
• Rich in fiber, vitamins, and minerals
• Supports digestion and helps regulate blood sugar
• Non-GMO, gluten-free, and vegan-friendly
• Free from additives, preservatives, and artificial colors

Packaging: Available in bulk or customizable packaging options for export markets.

Applications: Commonly used in spice blends, curries, stews, breads, and traditional herbal remedies.

Our premium Dried Fenugreek Leaves are ideal for spice manufacturers, food companies, and the foodservice industry, adding authentic flavor and nutritional value to a variety of dishes while ensuring high quality and freshness in every batch.