Dried Soybean, Soybean Seed

Soybean has been planted all over China, and the soybean quality in Northeast China is the best. Yellow soybean is the most widely grown variety in soybeans and it's commonly used for making various soy products, brewing soy sauce and extracting protein. 

The only soybean from Yanzhifang that is guaranteed to be new crop (less than one year old) for best nutrition and taste.Best soybean for making tofu and soy milk.