Fenugreek Seeds for Food, Medicine, Spices, Flavoring Agent

Fenugreek is a herb in the same family as soy. Fenugreek seeds are aromatic and have a complex taste described as nutty, sweet, and slightly bitter. The seeds taste similar to maple syrup and are used in foods and medicine. People use its fresh and dried seeds, leaves, twigs, and roots as a spice, flavoring agent