FINE DRY COCOA BEANS, Brand Name : SAWA, Certification : SG VERITAS

we supply all kinds of cocoa powder (natural, alkalized & dark alkalized) with specifications as follows;
1. product: cocoa powder
type: natural
specifications:
colour: natural brown
fat content (%): 10.00% +- 1.00
ph: 5.0-6.0
fineness (pass thru on bbs 200 mesh sieve) 98.50% +- 0.20
moisture content: 5.00% max.
2. product: cocoa powder
type: alkalised
3. product: cocoa powder
type: dark alkalised
specification:
colour: dark brown
fat content (%) 10.00% +- 1.00
ph: 6.5-7.8
fineness (pass thru on bbs 200 mesh sieve) 98.50% +- 0.20
moisture content: 5.00% max.
cocoa powder usage:
our cocoa powder suitable for the compound chocolate blocks, biscuit wafer chocolate coating, chocolate vermicelli, chocolate drops buttons, chocolate decorations, etc.
loading: in 20 feet dry container: 16 mt (non palettized)
packaging: 25 kg paper bags with 3 ply kraft papers and layer of polyethylene inner plastick lining inside
product shelf life: 12 (twelve) months after production date.
storage: preferably stored in a cool, dry and odour free area with ambient
temperature 20-30 degree celcius and below 60% relative humidity.