Brown Fine Processed Organic finger millet flour, for Cooking, Cattle Feed, Style : Dried

Listing ID #7028971

Ragi flour, also referred to as finger millet flour, is a highly nutritious grain widely consumed in South India. It is gluten-free and packed with beneficial nutrients such as calcium, iron, and fiber. Ragi flour is primarily utilized in the preparation of dishes like ragi dosa, ragi idli, ragi mudde (finger millet balls), and porridges. Additionally, it can be used for baking, enabling the creation of cookies, cakes, and breads.