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Contact SupplierCE Certified Industrial Food Dehydrator – Multi-Purpose Dryer for Jerky, Vegetables, Seafood & Fruits
The MeiYa CE Certified Industrial Food Dehydrator is a high-performance solution designed for commercial-scale dehydration of jerky, vegetables, seafood, fruits, and more. Combining advanced heat pump technology, precision drying controls, and CE-certified safety standards, this system delivers energy savings, nutrient retention, and compliance for global food processors.
Core Innovations & Technology 1. Multi-Purpose Drying Capabilities• Jerky: High-temperature cycles (60–75°C) eliminate pathogens while preserving protein integrity, meeting USDA and EU food safety standards. • Vegetables & Fruits: Low-temperature drying (35–55°C) retains 95% of vitamins (e.g., vitamin C in peppers, folate in spinach).
• Seafood: Uniform dehydration of shrimp, fish, and squid at 50–65°C to achieve





