Fresh Curry Leaf

We can provide fresh green plucked curry leaves without stem & stick in ready to cook condition of indian origin. curry leaves originate from the kari tree of southwest asia. they are mainly used as an aromatic and flavoring for most curries and soups. when starting a curry or soup dish, put the curry leaves into the oil to fry until crisp. for extended use, air dry them completely, and store in an airtight container. payment terms : 100% lc or 50% advance at the time of confirming the order through t/t and balance 50% at the time of fax copy of