Fresh Curry Leaves for Cooking, Seasoning

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Usage/ApplicationCooking, Seasoning
Shelf Life1-2 Weeks
MaterialPlant
TypeFresh Herb
StorageRefrigerator, Freezer
Supply TypeManufacturer, Exporter
Preferred Buyer Location All over the world

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Valaji Masala

Vijapur, Mahesana, Gujarat

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Member Since 11 Years
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Shelf Life1-2 Weeks
Usage/ApplicationCooking, Seasoning
MaterialPlant
TypeFresh Herb
StorageRefrigerator, Freezer

We provide fresh curry leaves, a versatile herb perfect for enhancing the flavor of your dishes. With a shelf life of 1-2 weeks, these plant-based leaves are ideal for cooking various cuisines. Keep them in the refrigerator for optimal freshness. As a manufacturer and exporter, we offer top-quality curry leaves to elevate your culinary creations.

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