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Contact SupplierUSES : Culinary The root and rhizome (underground stem) of the Hydrangea plant are used to make various medicines. Culinary Hydrangea is also used for urinary tract problems such as infections of the bladder, urethra and prostate, enlarged prostate, kidney stones and so on. Culinary Hydrangea has many health and medicinal uses. It is also used for hay fever. Culinary In Nepal, the leaves of Hydrangea are used for treating cold, cough and bronchitis. The root is said to be used as a cure for indigestion and fevers.