Fresh Spring Onions In Bulk Quantity

Spring Onions Also known as scallions or green onions, spring onions are in fact very young onions, harvested before the bulb has had a chance to swell. Both the long, slender green tops and the small white bulb are edible, and are good either raw or cooked. They have a similar flavour to onions, but are much milder. Availability All year round, and easy to grow in a vegetable patch from seed. BIOLOGY Spring onions are simply white onions harvested at a young age. They belong to the same family as garlic, leeks, shallots and chives.