Frozen Jack Fruit

The mature, carefully chosen jackfruits used to make our frozen jackfruit are cleaned, cut, and then promptly frozen to preserve their inherent sweetness, flavor, and soft, fibrous texture. This tropical fruit, which is high in nutrients and flavor, can be used in curries, smoothies, jams, desserts, and even as a plant-based meat substitute in savory recipes. The frozen jackfruit, which comes in ripe or raw varieties, provides ease of use, a longer shelf life, and reliable quality without requiring any preparation or peeling. It brings the real taste of jackfruit into your kitchen all year round because it is entirely natural, devoid of preservatives, and ideal for use in food service and retail settings.