Organic Cumin Seeds, For Cooking, Certification : FSSAI Certified

Cumin is the dried, white fruit with greyish brown colour of a small slender annual herb. The surface of the fruit has 5 primary ridges, alternatively has 4 less distinct secondary ridges bearing numerous short hairs. Cumin seeds have an aromatic odour and bitter taste. It is used as a condiment and is an ingredient in curry powders, seasonings of breads, cakes and cheese. It is used as a stimulant, carminative, stomachic and astringent. Cumin seed oil is used in perfumery and for flavouring liqueurs and cordials.