Indian Garam Masala, Color : Brown for Stews, Soups.

Product Specifications

• MaterialVarious Spices Like Cumin, Coriander, Cardamom, Cinnamon, Cloves, Etc.
• CuisineIndian
• Usage/ApplicationUsed To Add Flavor And Aroma To Indian Dishes Like Curries, Stews, And Soups.
• Shelf Life6-12 Months
• Number Of FlowerSpice Blend
• FlavorAromatic,And Slightly Spicy.
• StorageStore In A Cool, Dry Place Away From Direct Sunlight.
• Nutritional InformationTypically Low In Calories And High In Antioxidants.
• Supply TypeExporter, Supplier, Importer, Trader