Ginger, Color : Brown Goldish for Culinary

Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades. The inflorescences bear flowers having pale yellow petals with purple edges, and arise directly from the rhizome on separate shoots.
Quality - A Grade Export Quality Elephant Yam
Usage - culinary
Packing - net bag,box Or as per customer requirement
Availability - Whole year
Terms of Delivery - Ex work, FOB, and CIF as per requirement
Mode of Payment - Irrevocable L/C(at sight) Or 100% Advance Or 70% Advance and 30% Bal.On scan copy of Bill of Lading
Payment Terms - NEFT/ Cheque/ RTGS/ IMPS/ L/C (Letter of Credit)/T/T (Bank Transfer)