Natural Green Cardamom, Form : Whole, Grade Standard : Food Grade

Green cardamom is sourced from Kerala and Tamil Nadu. Green cardamom is renowned for its intense, sweet, and floral flavor. Green cardamom is also known as the "Queen of Spices", is a fragrant spice with a complex flavor profile. It has a complex taste that can be described as a blend of citrus, herbs, eucalyptus, and menthol. It's often described as having a slightly pungent taste with a pleasant aroma.

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Cardamom is a fragrant spice with a complex flavor profile. It has a complex taste that can be described as a blend of citrus, herbs, eucalyptus, and menthol. It's often described as having a slightly pungent taste with a pleasant aroma.

Cardamom is a familiar name in the spice world, but if asked to describe its flavor, you may be at a loss for words. This is because this spice has an extremely complex flavor profile, lending itself to both sweet and savory dishes. As the third most expensive spice in the world (only behind saffron and vanilla), cardamom has made quite a name for itself, even earning the nickname "The Queen of Spices." From Indian curries to Scandinavian breads, learn how to cook with this prized spice.