Green Cardamom (Elaichi)

Chatkara Green cardamom is a versatile spice used in both sweet and savory dishes. It is a key ingredient in Indian cuisine and is often used in curries, rice dishes (such as biryani), desserts (like kheer and gulab jamun), and various spice blends (like garam masala). It is also used to flavor coffee and tea in some regions..
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Store in a cool, dry place in an airtight container and preferably refrigerate after opening
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