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Contact SupplierWe are offering green lentils.
Lentils seed hectogram containing 22.7 grams of protein, fat 1.8 grams, 57 grams carbohydrate, 46 milligrams of calcium, phosphorus 52 mg, iron 1 mg, phytic acid, calcium and magnesium 247 mg, pantothenic acid 1232 mg, zinc 2.44 mg. Seeds containing trypsin inhibitor, amylase inhibitor, hemagglutinin a, b,; still contains stigmasterol, phospholipids, sucrose, raffinose, stachyose, glucose, galactose, fructose, starch, cyanide glycosides, tyrosine enzymes. Pods containing piperidine acid -2 (pipecolic acid). Containing protein, vitamin b1, and c, carotene,
and contain sucrose, glucose, stachyose, maltose, and raffinose; the other containing 1 - pipecolic acid and toxic plant lectin. The other containing stigmasterol, phospholipids, etc.