Listing ID #1927864
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Contact SupplierBacked by our knowledge and experience in the industry, we are engaged in presenting the best range of Acid Hydrolysate of Casein.
Appearance | Light brown amorphous powder. |
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Odour | Characteristic |
pH 2% solution | 5.0 to 7.0 |
Solubility | Freely soluble in water, forming sparklingly clear solution |
Loss on Drying | Not more than 5.0% |
Ash | Not more than 30% |
Total Nitrogen | Not less than 7.8% |
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Amino Nitrogen | Not less than 4.5% |
Proteins | Not less than 50% |
Degree of Hydrolysis | Not less than 57% |
Sodium Chloride | Not more than 25% |
Total Plate Count / gm. | Not more than 50,000. |
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E.Coli / 10 gm. | Absent |
Salmonella / 10 gm. | Absent |
Specification subject to change without prior notice