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Bitter kola is a type of kola found in many part of West Africa. Its biological name is “Garcinia kola” and it belongs to the
family of “Guittiferal”.
It is a wonderful agricultural product with a wide range of applications in natural and orthodox medicine
Bitter kola is a potent antibiotic, which could be effective in the treatment of many ailments and infections.
Bitter kola was used in the preparation of herbal drugs either as nourishment, supplement or herbal remedy
Bitter kola has lots of health benefits, like the treatment of cough, sneezing, cold, diarrhoeas, tuberculosis, bacterial infection and fever.
It improves lungs function by expanding the alveolar ducts and sac in the lungs thereby improving and strengthening the fibres
in the lung tissue
Specifications
Type: bitter kola Nuts (Garcinia Kola)
Crude Protein ( N X 6.25): 8.06%,
Ash: 2.55%
Crude Fibre: 2.18%
Nitrogen ( Non Protein): 0.88%
Nitrogen-Free Extract : 86.23%
Caffeine: 1.58%
Polyphenosis and Nitrogen: 1.28%