JAY Bay Leaf, Color : Green

Jay enterprise is manufacturer and exporter of bay leaf. Bay leaf (plural bay leaves) refers to the aromatic leaf of the bay laurel (laurus nobilis, lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves are often used to flavor soups, stews, braises and pã¢tã©s in mediterranean cuisine. The fresh leaves are very mild and do not develop their full flavor until several weeks after picking and drying.
specification of bay leaf :
1 product name bay leaf
2 origin india
3 type machine clean
4 purity 99%
packing of bay leaf:
# type of bag quantity
2 p.p. Bag 25 50 kg
container of bay leaf
# type of bag quantity
1 20� fcl 5mt
2 40� fcl 9mt