Fenugreek Leaves Kasuri Methi, Packaging Type : Dried Form

Kasuri methi, also known as dried fenugreek leaves, is a fragrant herb commonly used in Indian cuisine. These leaves are harvested, dried, and then crushed to create a spice with a unique, slightly bitter flavor and a hint of nuttiness. Kasuri methi is a key ingredient in many Indian dishes, including curries, bread like naan and paratha, and vegetarian preparations. Its distinctive aroma and taste provide a savory depth to various recipes. Apart from its culinary use, kasuri methi is also known for its potential health benefits, such as aiding digestion and regulating blood sugar levels. In Indian cooking, it is often added towards the end of cooking to impart its signature flavor and aroma, making it an essential element in many dishes.