Khaman Snacks

We are specialized in offering an exclusive collection of Locha Khaman. The basic ingredients of these products are gram dal flour, salt, citric acid, and sodium-bi-carb. These products are also known as Lochakhaman and are offered at attractive prices to the customer. If you want to enjoy lochakhaman dhokla, just cook for some more minute and dhokla will be ready to eat.

First of all take packet 200gms. of Lochakhaman add about 20gms. of edible oil and then adding four cup of water make mixture like kari then adding crushed green chilly and ginger according to your test and spread it off. Let it boil for 5 minutes then take it off. if you want to eat ''Lochakhaman'' use quickly. You want to eat "Khaman Dhokla" wait for sum minutes and "Lochakhaman" will be converted into "Khaman Dhokla".
Then cut it knife vertical and Horizontal for taking it from with dish. Then fry it with hot oil and rai. Then puting spread coconut and coriander leaves on it.
Now tasty Khaman Dhokla is ready for you to eat.