Knife Sterilizer

Jindal Knife Sterilizers are widely used in the meat, fish and poultry industry for sterilizing butchers / boners knives. This unique product is operated by a 1.2kw 220v heating element; it has a water storage capacity of 2 litres in which it will heat to 83deg c which will kill all common bugs and bacteria which are common in the food industry.

The unit is insulated for maximum efficiency.
It has a hinged top cover so that condensation levels are minimised, the standard unit will hold 4 butchers knives concealed with top cover closed for sterilization to take place within 4 minutes.
The complete sterilizer is made of Stainless Steel. The temperature is controlled by a thermostat at the desired value.
We have designed this product to be fail safe. It consists of a low water level protection device which prevents the heater to burn out dry.
Optional Features:

• Digital PID temperature Indicator Cum Controller
• Customized sizes can be designed & manufactured as per the customer's requirement