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Contact SupplierAt Organic Gyaan, we offer premium-quality little millet flour, also known as samai flour or sama ka atta, a healthy and versatile ingredient packed with essential nutrients.
This gluten-free atta is non-sticky, non-acidic, and perfect for those looking to maintain a balanced and nutritious diet. Rich in fiber, protein, and vital minerals, little millet flour is a wholesome choice for people of all ages.
If you’re searching for the best little millet flour Organic Gyaan provides fresh, unpolished, and chemical-free flour at competitive rates.
Little Millet Flour Benefits for Health
Good for Heart Health: The magnesium, B-complex vitamins, and essential amino acids in little millet flour support heart health and may help reduce the risk of heart disease.
Regulates Blood Sugar: With a moderate glycemic index, samai flour is beneficial for managing blood sugar levels.
Supports Digestion: Rich in dietary fiber, little millet flour promotes a healthy digestive system and improves gut health.
Aids in Weight Management: The phosphorus in samai flour helps with weight loss, tissue repair, and detoxification.
Boosts Energy: Loaded with essential vitamins and minerals, little millet flour helps sustain energy levels throughout the day.
Uses of Little Millet Flour
Everyday Rotis & Parathas: Make soft and nutritious rotis, parathas, or puris using little millet flour.
Delicious Sweets: Use samai flour to prepare halwa, ladoos, or other sweet dishes.
Healthy Baking: Add little millet flour to pancakes, muffins, or cookies for a fiber-rich treat.

