Bajra atta (Pearl Millet) comes with a nutty flavour and greyish colour and is used to make yummy bajre ki roti all over Northern India. Bajra is high in proteins, iron, calcium, folic acid and prevents anemia. Bajra is rich in Magnesium which...
Organic Ragi, (colloquially known as Finger Millet in the West), is a rich source of nutrients, vitamins and minerals. Ragi flour is a versatile food product and can be used in the form of cakes, biscuits, cereal and so on. It is rich in dietary fibres, proteins, potassium, and...
Mixed millet flour is a nutritious blend of Foxtail millet, Kodo millet, Little millet, jowar, bajra, proso millet and ragi flours. It is a rich source of proteins, fibres and calcium content....
Organic Bajra flour has increasing demands since it is gluten-free. Also called black millet flour, it is a good source of energy along with being rich in fibre....
Conscious Foods Pearl Millet Flour i.e. Bajra Flour is one of the most nutritious flour with the perfect blend of taste and texture. It is great for increasing strength and immunity of your body. This flour is 100% Organic to maximize its...