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    Wheat Natural Maida Flour

    • Cultivation TypeNatural
    • MaterialWheat
    • ApplicationBakery Special,Cooking, Used For Making Cakes, Cookies, Pastries, And Other Sweets
    • FeatureHigh In Protein, No Artificial Flavour
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 7 Years
    • building Nature of Business Retailer

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    Product Details no_img_icon

    • MaterialWheat
    • Shelf Life6 Months
    • Cultivation TypeNatural
    • FeatureHigh In Protein, No Artificial Flavour
    • Country of OriginIndia
    • TypeFlour
    • ApplicationBakery Special,Cooking, Used For Making Cakes, Cookies, Pastries, And Other Sweets
    • FormPowder

    The Maida Flour, offered by us, is manufactured using 100% natural wheat. Our Maida Flour is used for making samosas, pizza base, sweets, and many other things. It has a great taste and smooth texture.

    Features :

    • Fresh & tasty
    • Loaded with nutrition
    • Hygienic packaging
    • Long shelf life


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