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Contact SupplierMaida/White Flour (Vikram Mills Super Patent Maida, Vikram Mills Spl. Chaap Maida, and Vikram Mills Patent Maida) White Flour (Maida) White Flour commonly known as Maida in India is a multi-purpose flour that contains substantial amount of Starchy Endosperm of wheat. Vikram Mills produces Maida by finely milling the best quality indigenous whole wheat. Maida is a popular flour used for preparing a wide variety of mouth-melting Indian and International dishes. Maida contains low fibre content as the bran particles are finely ground to smoothen it further. Perfect to be used for Breads like Naan, roomali roti, Bhature, Poori, Kulche, Sandwich Bread, Pizza base, etc. Baked items like Cakes, Biscuits, Muffins, PanCakes, etc. Snacks like Samosa, Bhajiya, Jalebi, Spaghetti, Vermicelli, Macaroni, Pasta, etc.