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    Maize Starch IP

    • Shelf LifeFive Years From The Date Of Production
    • Net Weight25kg/50kg
    • StorageKeep Product away from water, humidity and high temperature to avoid moisture absorption
    • Package3-Ply Laminated / Paper/ HDPE bags.
    • Supply TypeManufacturer, Exporter
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 7 Years
    • building Nature of Business Manufacturer
    • gst icon GST No. 27AAACU0639C1ZP

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    • Shelf LifeFive Years From The Date Of Production
    • Net Weight25kg/50kg
    • Physical formVery fine Powder
    • Package3-Ply Laminated / Paper/ HDPE bags.
    • GranulationThrough BS # 100,99%
    • StorageKeep Product away from water, humidity and high temperature to avoid moisture absorption

    Corn Starch-IP

    Corn starch IP produced from specific process and condiitions as per Indian Pharmacopoeia Standards. It consists of Polysaccharide granules obtained from the caryopsis of Maize of corn, Zea mays Linn.

     

    Functional Benefits

    • Binder & Filler
    • Coating & Dusting Media

     

     


    Technical Specifications

    CharacteristicsSpecificatios
    Identification
    • Polyhedral granules, 2 to 23µm in diameter
    • A thin & cloudy mucilage should produced
    • A dark blue colour should produced, which disappers on heating and reappears on cooling
    SolubilityPractically insoluble in cold water & in ethanol (95%)
    AcidityNot more than 2.0 ml of 0.1 Sodium hydroxide is required to change the colour of the solution
    FluorescenceNo Fluorescence under screened UV light
    pH4.00-7.00
    Iron%40 ppm Max
    Moisture (LOD)15.00% Max
    Oxidising SubstancesNo distinct brown or blue colour should be observed
    Sulphated ash0.60% Max
    Microbial Limits :
    Escherichia Coli
    Salmonellae
    Shigella
    Absent / 1kg
    Absent / 10kg
    Absent / 10kg




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