Mango Powder For Cooking, Desserts, Salads, Poultry

Mango extract is derived from the tropical mango fruit and the liquid extract is used in cooking a variety of dishes, including desserts, salads, and poultry. It can be a safer alternative to using the often allergenic mango fruit with skin. Mango are known to include a variety of vitamins, and, as a result, the extract is also used in some diet supplements for weight loss.
Functions:
1. Nutrition ingredients: contributing copper, calcium and iron to the diet as well as antioxidants such as zeaxanthin and beta-carotene;
2. Bone health: lowing intakes of vitamin K have been associated with a higher risk for bone fracture;
3. Digestion: helping to prevent constipation and promote regularity and a healthy digestive tract;
4. Skin & Hair: mango powder also great for your hair because they contain vitamin A, a nutrient required for sebum production that keeps hair moisturized. Vitamin A is also necessary for the growth of all bodily tissues, including skin and hair.