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Contact SupplierLion’s Mane Mushroom, scientifically named Hericium erinaceus, is distinguished by its unique, shaggy appearance resembling a lion’s mane. This mushroom is known for its potential cognitive and neurological benefits, often used in traditional medicine for enhancing memory and nerve health. Lion’s Mane is also appreciated in culinary circles for its seafood-like flavor and texture, making it a popular meat substitute in vegetarian and vegan dishes. Its nutritional profile, rich in antioxidants, vitamins, and minerals, adds to its appeal as a healthful and versatile ingredient in both cooking and natural health practices.