Moong Dal — 500g

Moong Dal, also known as split green gram, is a widely consumed lentil known for its high protein, fiber, and essential nutrients. It is one of the most easily digestible pulses, making it ideal for people of all ages, including children and the elderly. Moong dal is a staple in Indian kitchens and is used in preparing dal, soups, khichdi, dosas, and a variety of healthy dishes. The moong dal benefits include improved digestion, better heart health, and sustained energy levels.
Green Poshan Moong Dal is naturally processed, unpolished, and free from artificial additives to retain its natural nutrients. Our moong dal is sourced from trusted farms and is rich in protein, fiber, and essential vitamins. Whether you are looking for a light and nutritious meal or a high-protein plant-based option, Green Poshan Moong Dal is the perfect choice.
FEATURES
Unpolished & Naturally Processed – Retains maximum nutrition and natural taste
Rich in Protein & Fiber – Essential for muscle growth and digestive health
Gluten-Free & Non-GMO – Suitable for gluten-intolerant individuals
Low Glycemic Index – Helps regulate blood sugar levels
Quick to Cook – Requires minimal soaking and cooking time
Easily Digestible – Gentle on the stomach, making it ideal for all age groups