Multigrain Atta

At GrainBro, we craft our Multigrain Atta using a powerful blend of over 10 traditional grains and pulses—including wheat (50%), long wheat, urad dal, toor dal, jowar, foxtail millet, browntop millet, methi, soybean, and a mix of naati millets. This flour is stone-ground, chemical-free, and packed with natural fiber, protein, and essential nutrients.
GrainBro Multigrain Atta
10+ Grains | High Fiber | Wholesome Nutrition
Power Packed. Naturally Balanced. Everyday Health.
Designed for daily nourishment, this atta supports digestion, energy, and immunity, while helping you feel full and active through the day. It’s perfect for chapatis, rotis, parathas, and multigrain bakes—a smart switch for modern, health-conscious homes.
🌟 Why Choose GrainBro Multigrain Atta?
✅ 10+ Grains & Pulses – Balanced traditional nutrition
✅ Stone-Ground & Unrefined – Preserves natural goodness
✅ Rich in Fiber, Protein & Micronutrients
✅ Supports Digestion, Immunity & Energy
✅ Ideal for Daily Rotis, Parathas & Healthy Cooking