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    Natural Mung Dal, Speciality : Easy To Cook

    • Cultivation TypeNatural
    • MaterialMung Beans
    • SpecialityEasy To Cook
    • Packaging TypePP Bag
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 21 Years
    • building Nature of Business Retailer
    • Year of Establishment 1985

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    Product Details no_img_icon

    • TypePulses
    • MaterialMung Beans
    • Cultivation TypeNatural
    • SpecialityEasy To Cook
    • FeatureHigh In Protein, No Artificial Flavour
    • Country of OriginIndia
    • ColorGreen
    • Packaging TypePP Bag
    • ApplicationCooking,Human Consumption
    • BenefitsBalances All Three Doshas, Nutritious

    Mung dal is yellow split beans made by splitting green mung beans and discarding the green husk. Mung dal cooks quickly and balances all three doshas. Khichri, a nutritious combination of rice, mung beans, vegetables, spices and ghee (clarified butter) is an excellent one-dish meal for people on lighter diets. We are a leading producers of moon dal.


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