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    Mustard seeds, Quality Available : A Grade

    • Shelf Life3Months
    • FeatureGluten Free, Low Sodium, Natural Taste
    • Country of OriginIndia
    • UsesCooking
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    • calendar Member Since 10 Years
    • building Nature of Business Retailer
    • gst icon GST No. 24AAMFD4677J1Z1

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    • Shelf Life3Months
    • FeatureGluten Free, Low Sodium, Natural Taste
    • Country of OriginIndia
    • Calcium266 mg
    • Vitamin C7.1 mg
    • Sodium13 mg /100gm
    • Protein26.08 g
    • UsesCooking

    Mustard seeds are also known as rapeseeds. Mustard seeds are the smallest seeds of the various mustard plants. There are many varieties of mustard which come in a wide range of strengths and flavors. The basic taste and heat of the mustard is largely determined by seed type, preparation and ingredients. Black seed mustard is generally regarded as the hottest type.In India, mustard is known both as oil seed as well as spice. Internationally, however, it is more popular as a spice.


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