Food Grade Natural Black Sesame Seeds 9%

1. Product Overview

Black Sesame Seeds are small, flat, oil-rich seeds derived from the Sesamum indicum plant. Known for their rich, nutty flavor and high nutritional value, black sesame seeds are widely used in Asian, Middle Eastern, and Indian cuisines. Unlike white sesame seeds, black sesame retains its natural hull, resulting in a more robust flavor and higher concentrations of antioxidants, minerals, and healthy fats.

We are a reliable manufacturer and exporter from Gujarat, India, offering premium-grade black sesame seeds that are carefully cleaned, uniformly graded, and hygienically packed to maintain freshness, flavor, and quality. Our seeds are ideal for culinary, medicinal, and industrial applications, meeting global food-grade standards.

Culinary:
• Used in bakery products, salads, stir-fries, sushi, sweets, confectionery, and seasoning blends.
• Often toasted to enhance aroma and taste.

Medicinal:
• Rich in antioxidants, calcium, iron, and healthy fats.
• Used in Ayurveda and traditional medicine to improve skin health, support digestion, and promote healthy hair.

Industrial:
• Used in oil extraction, cosmetics, nutraceuticals, and various health food products.