Natural Raw Nutmeg, For Human Consumption, Grade Standard : Food Grade

Nutmeg is a basic fixing utilized in sauces, cleansers, confectionaries and a few heated merchandise. Certain culinary experts include nutmeg as a flavoring operator. The nutmeg tree is known as 'jathi' in Malayalam and its natural product, Jathikka. Nutmeg in its unripened structure is light yellow and circular, and once it gets ready, it would have a hard, dark seed and a red mace (dried reticulated aril) around it. The nutmeg tree gives two 'organic products' — mace and nutmeg.In the event that you like to visit the estates to see this beautiful natural product, you can go to South India, where the majority of the development happens.