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Contact SupplierOur Organic Ragi (Finger Millet) is rich in natural calcium, dietary fiber, and essential amino acids. Grown without synthetic chemicals, this super grain supports bone health and is ideal for diabetics and health enthusiasts. It is widely used in traditional as well as modern gluten-free food preparations.
Nutritional Highlights (per 100g):
Fiber: 11g
Key Benefits:
High Calcium Content – Strengthens Bones
Controls Blood Sugar Levels
Aids Weight Loss
Antioxidant Rich
Common Uses:
Ragi Roti (Flatbread)
Porridge (Malt)
Ragi Ladoo
Packaging: As per buyer demand (25kg / 50kg bags)