ApplicationIdeal For Making Soft Rotis,Parathas,Dosas,And Multigrain Breads
Number Of FlowerMultigrain Flour
Country of OriginIndia
Shelf Life1yrs
FormPowder
Cultivation TypeOrganic
Highlights100% Organic Blend Of Multiple Whole Grains,Stone-Ground For Maximum Nutrition & Texture,Supports Digestive Health & Energy Levels,No Preservatives, Additives, Or Artificial Flavors
MaterialBlend Of Whole Grains Including Wheat, Barley, Millet, Maize, And More
Description
Fuel your day with Kishankriti’s Organic Multigrain Flour, a perfect blend of whole grains including wheat, barley, millet, maize, and more — all organically grown and stone-ground to preserve essential nutrients and fiber.
Rich in protein, iron, and dietary fiber, this flour is ideal for making soft rotis, parathas, dosas, and even multigrain breads. It supports better digestion, sustained energy, and a balanced diet for the whole family.
Product Highlights:
100% Organic Blend of Multiple Whole Grains
Stone-Ground for Maximum Nutrition & Texture
Supports Digestive Health & Energy Levels
Ideal for Rotis, Parathas, Baking & More
No Preservatives, Additives, or Artificial Flavors
Kishankriti’s Organic Multigrain Flour is a nutritious, everyday essential for those who value health, taste, and natural ingredients.
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