Siridhanya Organic Millet Flour, Packaging Type : Packet

Organic Gyaan’s Siridhanya Flour – A Nutritional Blend of 5 Positive Millets
At Organic Gyaan, we bring you Siridhanya Flour, a wholesome and nutrient-rich blend made from 5 positive millets flour: Little Millet, Foxtail Millet, Barnyard Millet, Kodo Millet, and Browntop Millet.
These millets have been cultivated for centuries as a staple food, and our Siridhanya Flour is crafted using an authentic, traditional process to retain the maximum nutritional value.
The millets are soaked, sun-dried, and stone-ground into a fine flour, ensuring they deliver superior health benefits with every bite.
Siridhanya Powder Benefits
Nutrient-Rich: Packed with essential vitamins, minerals, and fiber, Siridhanya Flour supports overall health and well-being.
Gluten-Free: Ideal for individuals with celiac disease, gluten intolerance, or wheat allergies, making it a perfect choice for everyone.
Low Glycemic Index: Helps regulate blood sugar levels, making Siridhanya Flour a great option for diabetics.
Heart Health: Rich in magnesium, this flour helps lower blood pressure and reduces the risk of heart disease.
Boosts Immunity: The antioxidants in 5 positive millets flour help combat harmful free radicals and strengthen the immune system.
Uses of Siridhanya Flour
Baking: Use Siridhanya Flour to make healthy bread, muffins, and pancakes with a mild, nutty flavor.
Breakfast Dishes: Prepare wholesome porridges or dosa for a nutrient-packed start to your day.
Savory and Sweet Dishes: Add it to savory snacks or use it in desserts for a slightly sweet and versatile ingredient.