Parboiled rice, Purity : 99%

Parboiled Rice also known as converted rice is prepared by partially boiling the rice in husk. Parboiled Rice undergoes through three basic steps, that is, soaking, steaming and drying. These steps make Parboiled Rice rich in nutritional value while changing its texture. Parboiled Rice is milled in the same way as white rice. Parboiled Rice also takes less time to cook and is much firmer and less sticky. Range HybridMunsoorieKhatarni