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Parsley Leaves (Petroselinum crispum) are a nutrient-rich culinary and medicinal herb widely used for their fresh flavor and health benefits. Packed with vitamins A, C, and K along with antioxidants, Parsley supports digestion, boosts immunity, promotes healthy skin, and aids detoxification. Commonly used in soups, salads, sauces, seasonings, and herbal remedies, Parsley Leaves add both taste and nutrition to food and wellness products.