- Supply TypeManufacturer, Exporter, Supplier, Retailer
- Preferred Buyer Location All over the world
Table Butter refers to product having 80% minimum milk fat. Butter is a good source of milk fat and has soluble vitamins A, D, E and K. Butter is prepared from pasteurized cream having fat in the range 30 to 40 %. It is used widely in breakfast menu and used as spreads in Bakery items.
Member Since 7 Years
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Jind, Haryana