Black pepper, Storage : Cool, Dry Place

Organic Pepper, is mainly cultivated in Kerala,and we offer f two types; 'Malabar garbled' and 'Thalessary extra Bold'. Several processed form of green pepper are also available November r the harvesting season begins and ends in the month of February. • Tell cherry: It is a high quality gourmet pepper with large and tasty berries. It's very big in size and does not take much of a time to mature. It is known for its strong aroma and pungent smell • Malabar: r. Its aroma is sweet and fruity and is largely used in desserts and savories