Poppy seeds

Poppy seeds are an excellent nutritional food source for emergency preparedness. Poppy seeds add crunch to sweet and savory dishes alike. Poppy seeds are tiny blue-black colored seeds with a nutlike taste that is distinctive, but not overpowering. Poppy seeds are used in many cuisines all around the world. They are highly nutritious and less allergenic than most seeds and nuts. poppy seeds are an ideal product for your cooking and baking needs.
Shelf-life: stores for 1 year under ideal storage conditions (cool, dry place).
Uses: poppy seeds can be used to make muffins, breads, bagels and more.
Packaging: poppy seeds in bulk and pp bags
ingredients: poppy seeds.
Allergen information: this product does not contain any allergens.