Potato Starch, Color : White, Form : Powder, Purity : 100%

Description:
        Potato Starch is a refined starch made from the tubers of fresh potatoes. The starch powder contains minimal fat and protein. It is a plant based and completely vegan product.
Features and Benefits: 
It is clear white in color and contains neutral taste, good clarity, high binding strength, long texture and minimal tendency to foaming of the solution.
Thickens and binds without altering flavor
Absorbs excess moisture for crispier fried foods
Contains resistant starch to improve insulin sensitivity
Provides an extra boost of carbohydrates for energy
Used as a coating agent in fried chips and other varieties
Potato starch helps you achieve the perfect texture and consistency in all your favorite recipes.
Applications:
Just a sprinkle is all it takes to transform a runny gravy into a rich, velvety accompaniment.
Coat chicken, fish or veggies before frying for an ultra-crisp exterior. Those with diabetes will appreciate the resistant starch that helps improve insulin sensitivity.
Used in the preparation of noodles, soups, canned foods
Vital for the application in cake industries